Healthy Thanksgiving Recipes: Delicious and Nutritious
Healthy Thanksgiving Recipes: Delicious and Nutritious
Thanksgiving is one of the most celebrated holidays in the US, but it can also be a time when we overindulge in unhealthy food and feel guilty later. However, healthy eating doesn’t have to be boring or tasteless. There are plenty of delicious and nutritious Thanksgiving recipes that will satisfy your taste buds and keep you on track. Whether you’re hosting a dinner or contributing a dish to a potluck, here are some healthy Thanksgiving recipes to try.
Roasted Sweet Potato Salad
Instead of serving traditional mashed potatoes, try this healthy and tasty alternative. Sweet potatoes are a nutrient-dense food, rich in vitamins, antioxidants, and fiber. For this recipe, roast chopped sweet potatoes with olive oil and herbs such as rosemary and thyme. Toss them with baby spinach, sliced apples, chopped pecans, and a dressing made with apple cider vinegar, honey, and Dijon mustard.
Green Beans with Almonds and Garlic
Green beans are another nutritious vegetable that can be easily dressed up for the holiday table. This recipe adds sliced almonds and minced garlic to steamed green beans for extra flavor and crunch. Top it off with a drizzle of olive oil and lemon juice, and you have a simple yet delicious side dish.
Quinoa and Cranberry Stuffed Acorn Squash
For a vegan and gluten-free main dish, try this stuffed acorn squash recipe. Cut the acorn squash in half, scoop out the seeds, and roast it until tender. Meanwhile, prepare a filling with cooked quinoa, dried cranberries, sautéed onions, garlic, and herbs such as sage and thyme. Fill each squash half with the quinoa mixture and bake until hot and fragrant.
Roasted Brussels Sprouts with Cranberries and Pecans
Brussels sprouts are nutritious vegetables that are packed with fiber, vitamins, and minerals. This recipe combines roasted Brussels sprouts with tart cranberries and crunchy pecans to create a sweet and savory side dish that is perfect for Thanksgiving. To make this dish, simply chop the Brussels sprouts and toss them with olive oil, salt, and pepper. Roast in the oven for 20-25 minutes, then add the cranberries and pecans and roast for another 5-10 minutes.
Roasted Turkey Breast with Herbs
Turkey is a traditional Thanksgiving dish, but it can be high in calories and fat. This recipe for roasted turkey breast with herbs is a healthier alternative to a full bird. To make this dish, rub a turkey breast with a mixture of olive oil, garlic, and your favorite herbs. Roast in the oven until the internal temperature reaches 165 degrees Fahrenheit.
Pumpkin Pie Smoothie
For a festive and healthy dessert, try this pumpkin pie smoothie recipe. Blend canned pumpkin puree with almond milk, banana, dates, cinnamon, nutmeg, and vanilla extract. You can add a scoop of protein powder or a dollop of whipped cream on top for extra protein or indulgence.
Pumpkin Cheesecake Bites
These pumpkin cheesecake bites are a healthier alternative to traditional pumpkin pie. To make the cheesecake, mix cream cheese, canned pumpkin, spices, and a natural sweetener such as honey or maple syrup. Bake in the oven until set, then cut into bite-size pieces.
Thanksgiving is a time to enjoy delicious food with loved ones. However, it doesn’t have to be a time to overindulge in unhealthy dishes. With these healthy Thanksgiving recipes, you can create a delicious and nutritious meal for your family and friends. From roasted turkey breast to roasted sweet potato salad, these dishes are sure to impress your guests and keep them satisfied without the guilt. Happy Thanksgiving!